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Distilled United Natures

This gin honors one of the world's most vibrant gin scenes, Spain, and cross-border cooperation. Together with our good friends and gin nerds from Santamania in Madrid, we earlier this year gave ourselves a terroir challenge: To unite cool Danish and warm Spanish nature in an elegant, delicous and distinctive gin. Now, we have achieved this common goal.

The distillate is made from both grapes and grain. Beyond juniper, the flavour profile is achieved through parsnip, pumpkin seed, woodruff, rowanberry, dandelion root, angelica root/leave, yellow bedstraw, blackberry leave, rosemary, thyme, lemon peel, orange peel, orange flower and coriander.

Try out the Njord Old Fashioned made with our barrel-aged gin.
We have conjured up this barrel-aged Vermouth in our Liquid Gastronomy laboratory.⁠ ⁠ The Ligalab Vermouth used in this video consists of apple cider fortified with our Distilled Mother Nature gin. 

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